I’m constantly asked for tips on how to save money on food. I even had someone come up to me at church the other day asking if I could give them some pointers. I get stoked when this happens because I know how much the things I’ve learned the hard way have helped me, and I love passing them on to others. This is a little long, and I feel like I still left so much out, but here’s ten tips to saving money on groceries: Read more
It’s time to share some details of the huge project I’m currently undertaking. I live in Auburn, Washington which is about 45 minutes south of Seattle. I’ve spent the last 5 months writing grants, doing research, and talking to the community about what their needs are in the area of diet and cooking. I’m now in the process of developing a curriculum that basically runs with the theme of my blog, learning to cook healthy meals on a tight budget. It’s super exciting and I thought I’d fill you in about why this is so important to me. Read more
Spring is here! Okay maybe not really, but we’ve been getting some unseasonably nice weather in Washington, while so many of my friends in other states are getting the crazy weather we usually have. So I thought I’d share a drink that’s sure to make anyone in any location feel like spring is on the way. Fresh cucumber juice is so simple to make, and it’s a beautiful fancy drink that’s perfect for parties. Plus it’s alcohol free!
It’s that time again, another post from the amazing Food Blogger Camp at Club Med Ixtapa. I mentioned before that I received a scholarship to the camp from one of the speakers, I never would have been able to afford it otherwise. I know there were a lot of food bloggers who would have loved to attend but couldn’t afford it either, so I want to share as much of my experiences with you as I can.
When I found out Dianne Jacob (the queen of food writing) would be teaching a session at the Food Blogger Camp in Ixtapa, I expected to learn to write about fancy food like the Mexican stone crab claws we had for dinner on Friday. I had no idea that she would completely open my eyes to the world of writing…
