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	<title>Dianasaur Dishes &#187; new ingredient</title>
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	<link>http://dianasaurdishes.com</link>
	<description>Delicious, easy and healthy meals on a shoestring budget</description>
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		<title>Affordable King Crab Quesadilla Recipe</title>
		<link>http://dianasaurdishes.com/08/affordable-king-crab-quesadilla-recipe/?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=rss</link>
		<comments>http://dianasaurdishes.com/08/affordable-king-crab-quesadilla-recipe/#comments</comments>
		<pubDate>Wed, 25 Aug 2010 13:39:03 +0000</pubDate>
		<dc:creator>diana</dc:creator>
				<category><![CDATA[appetizer]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[foodbuzz]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[new ingredient]]></category>
		<category><![CDATA[party]]></category>
		<category><![CDATA[photos]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[technique]]></category>
		<category><![CDATA[affordable]]></category>
		<category><![CDATA[alaskan king crab]]></category>
		<category><![CDATA[avocado]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[cheap]]></category>
		<category><![CDATA[chop]]></category>
		<category><![CDATA[cook it frozen]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[fast]]></category>
		<category><![CDATA[health-recipes]]></category>
		<category><![CDATA[health-specialty-diet]]></category>
		<category><![CDATA[Hispanic]]></category>
		<category><![CDATA[jalapeno]]></category>
		<category><![CDATA[Latino]]></category>
		<category><![CDATA[lime juice]]></category>
		<category><![CDATA[mango]]></category>
		<category><![CDATA[mexican]]></category>
		<category><![CDATA[quesadilla]]></category>
		<category><![CDATA[queso fresco]]></category>
		<category><![CDATA[red bell pepper]]></category>
		<category><![CDATA[red onion]]></category>
		<category><![CDATA[steam]]></category>
		<category><![CDATA[tortilla]]></category>
		<guid isPermaLink="false">http://dianasaurdishes.com/?p=2765</guid>
		<description><![CDATA[If you like this recipe please click &#8220;buzz it!&#8221; in the Foodbuzz header.  If you don&#8217;t see that above then go to my Foodbuzz post and click &#8220;buzz it!&#8221;. I&#8217;d love to win a trip to the Foodbuzz Festival! You guys are in for SUCH a treat today!  It may surprise you to find a recipe [...]]]></description>
		<wfw:commentRss>http://dianasaurdishes.com/08/affordable-king-crab-quesadilla-recipe/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>White Bean and Tomato Salad Recipe</title>
		<link>http://dianasaurdishes.com/07/white-bean-and-tomato-salad-recipe/?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=rss</link>
		<comments>http://dianasaurdishes.com/07/white-bean-and-tomato-salad-recipe/#comments</comments>
		<pubDate>Wed, 07 Jul 2010 14:19:46 +0000</pubDate>
		<dc:creator>diana</dc:creator>
				<category><![CDATA[appetizer]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[new ingredient]]></category>
		<category><![CDATA[photos]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[side]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[bbq]]></category>
		<category><![CDATA[beans]]></category>
		<category><![CDATA[cherry tomato]]></category>
		<category><![CDATA[fresh parsley]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[grape tomatoes]]></category>
		<category><![CDATA[health-diet-nutrition]]></category>
		<category><![CDATA[health-recipes]]></category>
		<category><![CDATA[health-specialty-diet]]></category>
		<category><![CDATA[hot weather]]></category>
		<category><![CDATA[kosher salt]]></category>
		<category><![CDATA[lemon juice]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[parmesan]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[picnic]]></category>
		<category><![CDATA[rosemary]]></category>
		<category><![CDATA[spring]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[white beans]]></category>
		<guid isPermaLink="false">http://dianasaurdishes.com/?p=2638</guid>
		<description><![CDATA[The pilot series of the Healthy Cooking on a Tight Budget Program has been completed!  One purpose of the classes was to provide recipes using ingredients that are commonly turned down at the Food Bank because people don&#8217;t know how to use them.  The first item on that list was dried beans.  On my first [...]]]></description>
		<wfw:commentRss>http://dianasaurdishes.com/07/white-bean-and-tomato-salad-recipe/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Salsa Verde Recipe</title>
		<link>http://dianasaurdishes.com/05/salsa-verde-recipe/?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=rss</link>
		<comments>http://dianasaurdishes.com/05/salsa-verde-recipe/#comments</comments>
		<pubDate>Mon, 24 May 2010 14:07:59 +0000</pubDate>
		<dc:creator>diana</dc:creator>
				<category><![CDATA[condiment]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[new ingredient]]></category>
		<category><![CDATA[photos]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[blend]]></category>
		<category><![CDATA[char]]></category>
		<category><![CDATA[food processor]]></category>
		<category><![CDATA[green]]></category>
		<category><![CDATA[green tomatoes]]></category>
		<category><![CDATA[health-recipe]]></category>
		<category><![CDATA[health-specialty-diet]]></category>
		<category><![CDATA[Hispanic]]></category>
		<category><![CDATA[Latino]]></category>
		<category><![CDATA[mexican]]></category>
		<category><![CDATA[puree]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[salsa]]></category>
		<category><![CDATA[tomatillos]]></category>
		<guid isPermaLink="false">http://dianasaurdishes.com/?p=2472</guid>
		<description><![CDATA[This salsa verde recipe is the second recipe I requested from the chefs while I was in Mexico.  I had NO idea my post on pico de gallo and my hurt over the racism I&#8217;ve seen around me lately would spark such a debate, or the HATEFUL and ANGRY emails and comments I received.  I [...]]]></description>
		<wfw:commentRss>http://dianasaurdishes.com/05/salsa-verde-recipe/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>How Prepare Butternut Squash Photo Tutorial</title>
		<link>http://dianasaurdishes.com/03/how-prepare-butternut-squash-photo-tutorial/?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=rss</link>
		<comments>http://dianasaurdishes.com/03/how-prepare-butternut-squash-photo-tutorial/#comments</comments>
		<pubDate>Wed, 03 Mar 2010 14:04:53 +0000</pubDate>
		<dc:creator>diana</dc:creator>
				<category><![CDATA[gluten free]]></category>
		<category><![CDATA[new ingredient]]></category>
		<category><![CDATA[photos]]></category>
		<category><![CDATA[technique]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[butternut squash]]></category>
		<category><![CDATA[chop]]></category>
		<category><![CDATA[cut]]></category>
		<category><![CDATA[dice]]></category>
		<category><![CDATA[ingredient]]></category>
		<category><![CDATA[seed]]></category>
		<category><![CDATA[squash]]></category>
		<category><![CDATA[tutorial]]></category>
		<category><![CDATA[vegetable]]></category>
		<guid isPermaLink="false">http://dianasaurdishes.com/?p=2158</guid>
		<description><![CDATA[See that funny guy up above?  He looks kind of like the start of a balloon animal to me.  He&#8217;s a butternut squash and I decided I wanted to try one last week because I don&#8217;t think I ever have before.  Don&#8217;t let the mild exterior fool you, inside he&#8217;s a bright orangey yellow and [...]]]></description>
		<wfw:commentRss>http://dianasaurdishes.com/03/how-prepare-butternut-squash-photo-tutorial/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Mimolette Cheese</title>
		<link>http://dianasaurdishes.com/03/mimolette-cheese/?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=rss</link>
		<comments>http://dianasaurdishes.com/03/mimolette-cheese/#comments</comments>
		<pubDate>Mon, 01 Mar 2010 13:53:15 +0000</pubDate>
		<dc:creator>diana</dc:creator>
				<category><![CDATA[appetizer]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[new ingredient]]></category>
		<category><![CDATA[party]]></category>
		<category><![CDATA[photos]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[cheese plate]]></category>
		<category><![CDATA[ingredient]]></category>
		<category><![CDATA[mimolette]]></category>
		<category><![CDATA[side]]></category>
		<guid isPermaLink="false">http://dianasaurdishes.com/?p=2145</guid>
		<description><![CDATA[Hello, my name is Diana, and I am obsessed with cheese.  I&#8217;ve stood for a full 30 minutes in front of a cheese case, not speaking or touching anything, simply staring at the abundance and variety of amazing cheeses.  I&#8217;ve taken a plate full of cheese samples to a corner all by myself so I [...]]]></description>
		<wfw:commentRss>http://dianasaurdishes.com/03/mimolette-cheese/feed/</wfw:commentRss>
		<slash:comments>16</slash:comments>
		</item>
		<item>
		<title>Raspberry Chocolate Tart Recipe: The Perfect Valentine&#8217;s Day Dessert</title>
		<link>http://dianasaurdishes.com/02/raspberry-chocolate-tart-recipe-the-perfect-valentines-day-dessert/?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=rss</link>
		<comments>http://dianasaurdishes.com/02/raspberry-chocolate-tart-recipe-the-perfect-valentines-day-dessert/#comments</comments>
		<pubDate>Fri, 12 Feb 2010 02:24:54 +0000</pubDate>
		<dc:creator>diana</dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[condiment]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[new ingredient]]></category>
		<category><![CDATA[party]]></category>
		<category><![CDATA[photos]]></category>
		<category><![CDATA[pie]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[affordable dessert]]></category>
		<category><![CDATA[bake]]></category>
		<category><![CDATA[cocoa powder]]></category>
		<category><![CDATA[crust]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[fancy dessert]]></category>
		<category><![CDATA[ganache]]></category>
		<category><![CDATA[heavy cream]]></category>
		<category><![CDATA[pastry]]></category>
		<category><![CDATA[raspberries]]></category>
		<category><![CDATA[raspberry jam]]></category>
		<category><![CDATA[romance]]></category>
		<category><![CDATA[romantic]]></category>
		<category><![CDATA[tart]]></category>
		<category><![CDATA[valentine]]></category>
		<category><![CDATA[Valentine's Day]]></category>
		<guid isPermaLink="false">http://dianasaurdishes.com/?p=2046</guid>
		<description><![CDATA[Imagine a buttery chocolate pastry crust so crisp you hear it snap as you cut into it with the side of a fork.  It&#8217;s filled with sweet yet tangy homemade raspberry jam that&#8217;s smothered in a rich chocolate ganache filling tasting  like the most expensive chocolate pudding in the world.  The creamy chocolate goodness is [...]]]></description>
		<wfw:commentRss>http://dianasaurdishes.com/02/raspberry-chocolate-tart-recipe-the-perfect-valentines-day-dessert/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Sirloin Steak with Shiso Scallion Mashed Potatoes and Almost Dying Christmas Day</title>
		<link>http://dianasaurdishes.com/01/sirloin-steak-with-shiso-scallion-mashed-potatoes-and-almost-dying-christmas-day/?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=rss</link>
		<comments>http://dianasaurdishes.com/01/sirloin-steak-with-shiso-scallion-mashed-potatoes-and-almost-dying-christmas-day/#comments</comments>
		<pubDate>Wed, 06 Jan 2010 14:29:02 +0000</pubDate>
		<dc:creator>diana</dc:creator>
				<category><![CDATA[asian]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[grilling]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[new ingredient]]></category>
		<category><![CDATA[photos]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[side]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[affordable]]></category>
		<category><![CDATA[appetizer]]></category>
		<category><![CDATA[asian leaf]]></category>
		<category><![CDATA[cheap romantic meal]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[fancy]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[hoisin]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[korean]]></category>
		<category><![CDATA[mash]]></category>
		<category><![CDATA[romantic]]></category>
		<category><![CDATA[scallion]]></category>
		<category><![CDATA[sear]]></category>
		<category><![CDATA[sesame oil]]></category>
		<category><![CDATA[shiso leaf]]></category>
		<category><![CDATA[sirloin]]></category>
		<guid isPermaLink="false">http://dianasaurdishes.com/?p=1669</guid>
		<description><![CDATA[Eric and I typically have two kinds of memorable dates.  The first kind are really romantic ones involving fancy food and lots of making out.  The second kind are ones where one or both of us almost dies.  I thought I&#8217;d give you a little taste of both kinds of dates we have since we [...]]]></description>
		<wfw:commentRss>http://dianasaurdishes.com/01/sirloin-steak-with-shiso-scallion-mashed-potatoes-and-almost-dying-christmas-day/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Chanterelle Sirloin Pasta</title>
		<link>http://dianasaurdishes.com/01/chanterelle-sirloin-pasta/?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=rss</link>
		<comments>http://dianasaurdishes.com/01/chanterelle-sirloin-pasta/#comments</comments>
		<pubDate>Mon, 04 Jan 2010 14:29:00 +0000</pubDate>
		<dc:creator>diana</dc:creator>
				<category><![CDATA[beef]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[new ingredient]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[photos]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[chanterelle]]></category>
		<category><![CDATA[chicken stock]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[forage]]></category>
		<category><![CDATA[local]]></category>
		<category><![CDATA[locavore]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[reduce]]></category>
		<category><![CDATA[sear]]></category>
		<category><![CDATA[seasonal]]></category>
		<category><![CDATA[simmer]]></category>
		<category><![CDATA[sirloin]]></category>
		<guid isPermaLink="false">http://dianasaurdishes.com/?p=1658</guid>
		<description><![CDATA[Growing up I thought that mushroom meant those little white button mushrooms that you buy in a blue styrofoam container.  But eventually I discovered the world of mushrooms, and what a wonderful world it is!  Mushrooms vary in texture and flavor, and one of my newest tries is the lovely chanterelle mushroom. These chanterelles were [...]]]></description>
		<wfw:commentRss>http://dianasaurdishes.com/01/chanterelle-sirloin-pasta/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>How to Make Grilled Oysters in the Oven</title>
		<link>http://dianasaurdishes.com/01/how-to-make-grilled-oysters-in-the-oven/?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=rss</link>
		<comments>http://dianasaurdishes.com/01/how-to-make-grilled-oysters-in-the-oven/#comments</comments>
		<pubDate>Sat, 02 Jan 2010 00:28:46 +0000</pubDate>
		<dc:creator>diana</dc:creator>
				<category><![CDATA[appetizer]]></category>
		<category><![CDATA[asian]]></category>
		<category><![CDATA[condiment]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[grilling]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[new ingredient]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[broil]]></category>
		<category><![CDATA[fresh]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[kumamoto]]></category>
		<category><![CDATA[local]]></category>
		<category><![CDATA[oysters]]></category>
		<category><![CDATA[seasonal]]></category>
		<guid isPermaLink="false">http://dianasaurdishes.com/?p=1630</guid>
		<description><![CDATA[These are the oysters I served at our all local ingredient Christmas dinner party last week.  If you head there and watch the video you&#8217;ll see Eric and I eating ours raw!  But not everyone likes raw oysters, so here&#8217;s a really simple recipe for grilled oysters without a grill.  We like cooking them under [...]]]></description>
		<wfw:commentRss>http://dianasaurdishes.com/01/how-to-make-grilled-oysters-in-the-oven/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Foodbuzz 24, 24, 24: Local and Seasonal Cooking for a Christmas Party</title>
		<link>http://dianasaurdishes.com/12/foodbuzz-24-24-24-local-and-seasonal-cooking-for-a-christmas-party/?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=rss</link>
		<comments>http://dianasaurdishes.com/12/foodbuzz-24-24-24-local-and-seasonal-cooking-for-a-christmas-party/#comments</comments>
		<pubDate>Mon, 21 Dec 2009 07:51:18 +0000</pubDate>
		<dc:creator>diana</dc:creator>
				<category><![CDATA[CSA]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[canning]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[drinks]]></category>
		<category><![CDATA[foodbuzz]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[new ingredient]]></category>
		<category><![CDATA[party]]></category>
		<category><![CDATA[personal]]></category>
		<category><![CDATA[photos]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[appetizers]]></category>
		<category><![CDATA[chanterelle mushroom]]></category>
		<category><![CDATA[christmas]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[forage]]></category>
		<category><![CDATA[kale]]></category>
		<category><![CDATA[local]]></category>
		<category><![CDATA[locavore]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[pickling]]></category>
		<category><![CDATA[Pike Place]]></category>
		<category><![CDATA[plum]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[seasonal]]></category>
		<category><![CDATA[seattle]]></category>
		<category><![CDATA[winter]]></category>
		<guid isPermaLink="false">http://dianasaurdishes.com/?p=1575</guid>
		<description><![CDATA[For this month&#8217;s 24, 24, 24 event I proposed preparing food for a big party using ingredients that were locally produced, grown, and made.  Some ingredients I used were ones that I canned or froze over the summer months.  But most of the ingredients were ones that I bought this week, and in season.  It [...]]]></description>
		<wfw:commentRss>http://dianasaurdishes.com/12/foodbuzz-24-24-24-local-and-seasonal-cooking-for-a-christmas-party/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
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